Avocado Smoked Salmon Salad with Dijon Honey Vinaigrette

Avocado Smoked Salmon Salad w/ Dijon Honey Vinaigrette

Ingredients: 8 cups mixed greens, 2 ripe avocados (1-inch cubes), 1 cucumber (halved, sliced), 6 oz smoked salmon (hot or cold smoked, sliced), 1/3 cup feta cheese, pomegranate seeds (optional) Dijon Honey Vinaigrette: 1/4 cup lemon juice, 2 tbsp honey, 1 tbsp Dijon mustard, 1/4 cup olive oil, 2 tbsp fresh dill (minced), salt, pepper […]

Spinach & Ricotta Cannelloni with Lemon & Spicy Tomato Sauce

Spinach & Ricotta Cannelloni with Lemon & Spicy Tomato Sauce

Ingredients: 20 cannelloni tubes, 400g ricotta, 300g spinach (frozen, drained), 50g Parmesan, 100g sharp cheddar, 300g fresh mozzarella, 1 egg, 3 tbsp lemon juice, 2 tbsp olive oil, 3 garlic cloves, 500g canned tomatoes, 1/2 tsp red pepper flakes / fresh chilli, fresh basil, dried oregano, salt, pepper Note: Spice + creamy ricotta seems contradictory, […]